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Boston, Massachusetts 617-385-4304
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TAMO Bistro + Bar is open:
Sunday - Thursday, 4 pm - 11 pm (Kitchen open 5 pm - 10 pm; last call, 10:45 pm)
Friday & Saturday, 4 pm - midnight (Kitchen open 5 pm - 10:30 pm; last call, 11:45 pm)

A TAMO To Go menu is available Sunday - Thursday until 10 pm; Friday & Saturday until 10:30 pm. Please call 617-385-4315.

Reservations are always available via OpenTable.com.

Please inform your server if a person in your party has a food allergy.
 
 

Appetizers


Crispy Calamari $18 DF
Hot Peppers, Spice Powder, Marinara Sauce

Thai Style Steamed Mussels $16 DF GF
Mussels, Red Curry, Coconut Milk, Scallions

New England Cheese & Charcuterie $20
Locally made Cured Meats and Sausage, Great Hill Blue Cheese, Vermont Goat
Cheese, Cabot Sharp White Cheddar Cheese, Cornichons, Mustard, Sliced Baguette

Crispy Avocado Fries $15 V, DF
Spicy Aioli, House Made Ketchup

Spicy Chicken Quesadillas $18
Grilled Chicken, Scallions, Cilantro, Black Beans, Pepper Jack Cheese, Chili Rubbed Flour Tortilla, Sour Cream, Guacamole

Loaded Nachos $19 GF
Churrasco Beef, Corn Tortilla Chips, Olives, Beans, Jalapenos, Sour Cream, Salsa, Guacamole

Hot Honey Wings $18
Chicken Wings, Toasted Sesame Seeds, Carrots, Seaport Honey, Celery, Ranch

*Blackened Salmon Cakes $17 DF
Salmon, Remoulade, Shredded Slaw



 

Soups/Salads


Clam Chowder $9
Applewood Smoked Bacon, Chive

Soup of the Day $8

Simple Salad $10 GF, DF
Baby Lettuce, Grape Tomatoes, English Cucumbers, Radish, Herb Vinaigrette

ADD: Chicken $8 GF, DF, Shrimp $10 GF, DF, Salmon Cake $10 DF, Steak $10 GF, DF

Chopped Kale Salad $12 GF
Kale, Roasted Tomatoes & Butternut Squash, Red Cabbage, Poblano Ranch Dressing

Wedge Salad $14 
Lettuce Wedge, Heirloom Tomatoes, Cob Smoked Bacon, Great Hill Blue Cheese
 



 

Sandwiches


Turkey Poblano BLT $17
Turkey, Applewood Smoked Bacon, Arugula, Tomato, Poblano Ranch Dressing on a Tomato Wrap

*TAMO Burger $20
Beef Burger, Cheddar Cheese, Caramelized Onion, Bacon, Lettuce, Tomato, Brioche Bun 

Spicy Fried Chicken Sandwich $18
Fried Chicken, Cole Slaw, House Made Pickle Slices, Spicy Aioli, House Hot Sauce, Potato Roll 

Seaport Classic Lobster Roll  market price
Buttered Brioche Bun 

Blackened Salmon Burger $21
Salmon, Shredded Slaw, Remoulade 
 
 

Pizza Your Way

Seaport Classic $17
Tomato Sauce, 3 Cheese Blend 

1 topping + $2
2 topping + $4
3 topping + $6

Toppings:  Pepperoni, Sausage, Ham, Pineapple, Onions, Peppers, Black Olives, Jalapenos, Mushrooms

Seaport Special Pizza


Margherita $22
Fresh Roma Tomatoes, Buffalo Mozzarella, Fresh Basil

Wild Mushroom $24
Mushrooms, Goat Cheese, Arugula, Truffle Oil

BBQ Chicken $26
Chicken, BBQ Sauce, Red Onion, 3 Cheese Blend
 

Entrees


Baked Bay Scallops $31
Parmesan and Panko Crusted Scallops, Baby Spinach, Garlic and White Wine Butter

Baked Stuffed Haddock $34
Baked Stuffed Haddock, White Bean Root Vegetable Ragout, Newburg Sauce

Fish and Chips $28 DF
Beer Battered Fried Haddock, House Made Fries, Tartar Sauce, Lemon

*Grilled Ribeye $50 GF
Grilled Ribeye, Watercress, Butter & Herb Roasted Potatoes, Chimichurri

*Grilled Marinated Steak Tips $34 GF, DF
Steak Tips, Simple Salad, Seaport Honey Vinaigrette

Seaport Roast Chicken $30 GF
Breast of Chicken, Chorizo Potato Hash, White Wine Pan Sauce, Fried Leeks

Pappardelle Bolognese $28
Homemade Bolognese Sauce, Pappardelle, Parmesan Reggiano, Herbs

Duck Egg Carbonara $28
Bucatini, Duck Egg, Tasso Ham, English Peas, Parmesan Reggiano

New England Clam Bake MP GF
Fresh Lobster, Mussels, Clams, Potato, White Wine, Garlic, Corn, Chorizo, Butter, Lemon

Eggplant Bucatini $24 Veg
Olive Oil Fried Parmesan Breaded Eggplant, Pasta, Spinach, Burratini, Marinara Sauce, Parmesan Reggiano

Grilled Tofu and Vegetable Skewers $24 V, Veg
Coconut Lime Curry Sauce, Chilled Soba Noodles, Toasted Sesame Seeds

 

Sides


Lobster Mac & Cheese $20
Cavatappi Pasta, Local Lobster Meat, Breadcrumbs, Leeks

Parmesan Truffle Fries $8 Veg
House Cut Fries, Grated Parm, Truffle Oil, Herbs, Chili Flakes, Chili Oil

Chorizo Hash $10 GF
Potato, Chorizo, Diced Peppers, Kale

Baked Potato $6 GF
Chives, Sour Cream, Butter

Potato Gratin $6 GF

Veggie Of the Day $6

Chilled Soba Noodles $8 V
Coconut Green Curry Sauce, Sesame Seeds

Simple Salad $7
 

Desserts


Molten Chocolate Cake Sundae $12
Chocolate, Bourbon Caramel Sauce, Salted Caramel Ice Cream

3-D Smores Sundae $13
Chocolate, Marshmallow, Pretzels, Vanilla Ice Cream, Graham Crackers, Spun Sugar

Brie Brulée $13
Brie, Caramelized Peaches, House Made Peanut Brittle, Seaport Honey Balsamic Drizzle, Assorted Crackers

Seaport Cheesecake $12
Grand Marnier, Macerated Berries, Lemon Zest, Whipped Cream

Crème Brulée $12 GF
Fresh Strawberries, Whipped Cream, Chocolate Sticks

Ice Cream
Sugar Cone, Whipped Cream, Chocolate Sauce
Choose from Salted Caramel, Chocolate or Vanilla
1 Scoop $8
2 Scoop $10
3 Scoop $12



First Mate's Club Kids Menu

Chicken Fingers with French Fries DF
Hot Dog with French Fries
Pasta and Meatballs

Hummus and Vegetables GF, V
Macaroni and Cheese
Grilled Cheese with French Fries


$15 each selection


BEVERAGE MENU

DRAFT BEER  

Sam Adams, Lager, Boston, 5% ABV    8
Sam Adams, Seasonal, Boston    8
Harpoon, IPA, Boston, 5.9% ABV    8
Night Shift, Santilli IPA, Everett, 6% ABV    9
Mighty Squirrel, Cloud Candy IPA, Waltham, 6.5% ABV    9
Devil's Purse, Handline Kolsch, South Dennis, 5% ABV    9
Peak Organic, Fresh Cut, Pilsner, 4.6% ABV    8
Allagash, White Ale, Maine, 5.2% ABV    9
Switchback Brewing, Switchback Ale, Vermont, 5% ABV    8
Whalers, Rise, Pale Ale, 5.5%ABV    9
Downeast Cider, Boston, 5.1% ABV    9
Maine Beer Company, Lunch IPA, 7% ABV    10

BOTTLE/CAN
Lord Hobo, 617 Lager, Woburn, 5.5% ABV    11    
Lawson's Finest Liquids, Sip of Sunshine IPA, Vermont, 8% ABV    11
Devil's Purse, Intertidal Stout, South Dennis, 5% ABV    11    
Devil's Purse, Stonehorse Citra IPA, South Dennis, 7.5% ABV     11
Devils Purse, Shisho Berry Ale, South Dennis, 4.5% ABV    11
Night Shift, Whirlpool, Pale Ale, 4.5%ABV     11    
Truly Hard Seltzer, 5% ABV     8
Arctic Chill Hard Seltzer, 5% ABV    8
Guinness Draught Stout, 4.2% ABV    9
Budweiser, Bud Light, Coors Light, Miller Lite, 
Michelob Ultra    7    
Corona, Heineken, Stella Artois, Amstel Light    8

NON-ALCOHOLIC BEER
O'Doul's, Sam Adams Just the Haze    7

COCKTAILS 18
Tamo G&T Empress Gin, Chambord, Lime, Tonic Water
Spiked Lemonade Stolichnaya Blueberry Vodka, Basil, Lemonade, Simple Syrup,
Peach Bourbon Smash Redemption Bourbon, Peach, Mint, Soda Water Simple Syrup,
Primavera Old Fashioned Casamigos Tequila, Orange Bitters, Sweet Vermouth, Agave
Spicy Paradise Margarita Ghost Tequila, Cointreau, Cream of Coconut, Lime, Pineapple 

MARTINIS 18
Peach Martini Grey Goose Vodka, Peach Schnapps, Triple Sec, Lemon, Orange, Simple Syrup
Tokyo Martini Grey Goose Citron, Yuzu Bitters, Lemon, Simple Syrup
Affogato Martini Vanilla Vodka, Coffee Liqueur, Espresso, Vanilla Ice cream
Green Mar-Tea-ni Jameson Irish Whiskey, Peach Schnapps, Lemon, Lime, Honey
Aperol Martini Lawleys Gin, Aperol, Rumchata, Simple Syrup

SEAPORT SANGRIA—GLASS 15, PITCHER 40

Red, White or Rose Wine, Flavored Liquors, Juices, Fresh Fruit

MOCKTAILS 8

Seaport Sparkler Pomegranate Juice, Mint, Club Soda 
Fruit Punch Orange Juice, Grapefruit Juice, Grenadine
TAMO Lemonade Blueberry, Basil, Lemonade
Strawberry Fizz Strawberry, Lemon, Club Soda,

SODA and WATER 6
Pepsi, Diet Pepsi, Schweppes Ginger Ale, Sierra Mist, Fiji Water, Club Soda, Perrier Sparkling Water

JUICES 6
Lemonade, Cranberry Juice, Apple Juice, Iced Tea

HOT BEVERAGES 6
Hot Tea, Coffee, Espresso, Café Americano, Latte, Cappuccino


TAMO's CURATED WINE SELECTIONS

     RED WINE
Prices are 5 oz., 8 oz., Bottle

2021, Angeline, Pinot Noir, Mendocino County, California    12    17    51
2019, Belle Glos Las Alturas, Pinot Noir, St. Helena, California    16    24    70
2019, Corviade "Rook", Merlot, Columbia Valley, Washington    13    19    55
2021, Poliziano, Rosso di Montepulciano, Toscana, Italy    14    20    60
2020, Cultusboni"RS", Chianti Classico, Tuscana, Italy    12    17    51
2018, La Spinetta "Casanova" Chianti Riserva, Terricciola, Italy    17    25    75
2021 Jean-Louis Chave "Mon Coeur", Cotes-du-Rhone, France    15    22    65
2020, Cline Seven Ranchland, Cabernet Sauvignon, Alexander Valley, California    12    17    51
2020, RouteStock, Cabernet Sauvignon, Napa Valley, California    16    24    70
2019, Padrillos, Malbec, Mendoza, Argentina    13    19    55
2019, Intercept, Red Blend, Paso Nobles, California (Vegan)    15    22    65
2020, Montepeloso "A Quo", Red Blend, Toscana, Italy    16    24    70    


WHITE WINE
 
2022, Bodega Garzon, Albarino Reserva, Uruguay     13    19    55
2021, Corte Pitora, Pinot Grigio, Veneto, Italy    13    19    55
2021, Raphael Midoir "Touraine", Sauvignon Blanc, Loire Valley, France    12    17    51
2019, Dashwood, Sauvignon Blanc, Marlborough, New Zealand     14    20    60
2021, Cave de Lugny, La Cote Blanche, Chardonnay, Macon-Villages, France    13    19    55
2019, Picket Fence, Chardonnay, Russian River Valley, California    14    20    60
2018, Masseria Frattasi "Taburno", Falanghina, Campania, Italy    13    19    55
2020, Le Clos du Chateau, Domaine de Montille, Bourgougne, France    18    26    95


ROSE

2022, M-G, La Dependance, Rose, Provence, France    13    19    55



SPARKLING
  Prices are by the glass and Bottle
    
NV, Casalforte, Prosecco, Veneto, Itlay     12          55 
NV, Lucien Albrecht, Cremant D'Alsace Brut Rose, France     16          75 
NV, JCB "NO° 21", Cremant De Bourgogne, Burgundy, France     13          60 
NV, Philippe Prié, Traditonal Brut, Champagne, France     20          100



SINGLE MALT
Craigellachie 23yr, Speyside $68
Craigellachie 33yr, Speyside $250
Deveron 12yr, Highland $14
Deveron 18yr, Highland $26
Glenlivet 12yr, Speyside $17
Glenlivet 18yr, Speyside $42
Macallan 12yr, Highland $18
Macallan 18yr, Highland $50
Macallan 25yr, Highland $175
Oban 14yr, Highland $18
Talisker 10yr, Isle of Skye $13
Nikka, Barrel Strength, Japan $20

BOURBON
Angel's Envy $14
Russell's Reserve 10yr $14
Blanton's Single Barrel $18
Knob Creek 9yr $14
Woodford Reserve $15
Woodford Double Barrel $17
Redemption $12
Bulleit $15
 
RYE
Bulleit $15
Templeton $12
High West, Rendezvous $18
Sazerac $12
Whistlepig Farmstock $19
Whistlepig 12yr $30

 WHISKEY
Brenne 7yr, Cognac Barrel $15
Jameson, Irish $12
Teeling, Small Batch, Irish $14
Teeling, Single Grain, Irish $14
Teeling 34yr, Single Malt, Irish $450
Johnnie Walker Black Label Scotch $15
Johnnie Walker Blue Label Scotch $55
Red Breast Single Pot Still 12yr $18
Suntory Toki $12

COGNAC
Dussé VSOP $14
Dussé XO $48
Hennessey VSOP $17
Hennessey XO $40
Kelt VSOP $17
Kelt XO $47
Remy Martin VSOP $14
Louis XIII de Remy Martin $275

TEQUILA & MEZCAL
Casamigos $14
Patron, Silver $16
Cazadores Blanco $12
Suerte Blanco $12
Suerte Reposado $14
Suerte Añejo $16
Don Julio 1942 $45
Ilegal Joven Mezcal $14

RUM
Bacardi, Cuatro 4yr $8
Pilar Blonde $14
Santa Theresa, Solera $12
Banks, 7 Island $12
 
PORT
Taylor Fladgate 40yr Tawny $30
Taylor Fladgate 30yr Tawny $27
Fonseca, Late Bottled Vintage $14
Fonseca, Bin 27 $12

Our Neat and Rocks pours are 2 oz., charged an additional $2


We observe a "service-inclusive" policy. Please note a discretionary 18% service charge will be added to your bill.

 
 
 
V Vegan  GF Gluten Free  DF Dairy Free  Veg Vegetarian 
*Contains raw or undercooked ingredients There may be products that contain raw or undercooked ingredients.
The FDA has advised that consuming these raw or
undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.
We observe a "service-inclusive" policy. Please note a discretionary 18% service charge will be added to your bill.
 
Before placing your order, please inform your server if anyone in your party has a food allergy. 
 
 

Eating Wisely & Well at Seaport

At TAMO, we're committed to giving our guests as many opportunities to eat both wisely and well when dining with us! That's why we provide Gluten Free and Vegetarian options—all of which are marked with an icon next to each item.

 

Part of eating well also means sourcing locally whenever we can for fresher produce, eggs, fish and meat—supporting local farmers and reducing our carbon footprint.

 

We're also proud to produce our own honey which is used in different menu items and cocktails from our own bee colonies. This provides the freshest honey and helps the environment. And in season, we have our own organic herb garden growing fresh herbs and produce.

 

We hope you enjoy your time with us and that we're helping you to eat both wisely and well!

 
 
 
Wainer    Jonathan's Sprouts

4 Town Farm

Godman Community Farms     Iggy's